
At LA FABRIL
La Fabril , we create, design and produce unique-fea
tured products to satisfy the requirements of
modern life.
The technology applied to refining
processes has introduced dramatic changes in achieving
products according to the market tendencies. Nowadays,
the emphasis is on nutritional and functional
aspects. That is why we pay special attention
to not generating TRANS acids and preserving the
pro-vitamins and antioxidants content. Polyhedrous
triglycerids and secondary oxidation products
are subject to strict control.
La Favorita , La Favorita Light
, Criollo, La Favorita Achiote ; and the margarine
trademarks Marva and Hojaldrina; among others,
have turned La Fabril S.A. into the biggest company
in the edible oils and fats sector; and a very
important actor in the Latin American market.
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