carnaoil

carnaoil

Uses

• As partial or total pig fat substitute in the formulation and manufacture of bologna, sausages, or other similar applications in artisan, semi-industrial, and industrial products. Easy incorporation and mixing with other ingredients.

Benefits

• High resistance to oxidation.
• Plastic consistency easily incorporated with other preparation ingredients.
• Favors moisture retention for extended product shelf life.

Packaging

• In Bulk: tanker trucks, isotankers, isobag.
• 950 kg Totes or IBC.
• 20 lt. containers.

Storage

• In dry, covered, odorless storage, avoiding direct exposure to sunlight; ideal temperature 18-26 degrees Centigrade.

Shipping

• In dry containers avoiding direct exposure to sunlight.

Certifications

• BPM, ISO Norms, FOSFA Kosher regulations for bulk transport.

Color Skin

Header Style

Nav Mode

Layout

Wide
Boxed