palmiken

palmiken

Uses

• For the preparation of ice cream and its toppings.

Benefits

• Excellent palatibility.
• Brittle or plastic texture.
• Allows control in the thickness of the coverage.
• Rapid solidification.
• Free of trans fatty acids.

Packaging

• Boxes 20 kg.

Storage

• In dry, covered, odorless storage avoiding direct exposure to sunlight; ideal temperature between 18-26 Centigrade.

Shipping

• In dry containers avoiding direct exposure to sunlight.

Certifications

• BPM, ISO Norms, and FOSFA Kosher regulations for bulk transport.

Color Skin

Header Style

Nav Mode

Layout

Wide
Boxed